I had a carton of plain yogurt sitting around so I decided to make yogurt panna cotta. I’ve never had it before so I’m not sure what it’s supposed to taste like but I imagine it to be creamy and sweet. The yogurt adds a nice tang to this yummy dessert. I mascerated some strawberries in sugar and added the fruit and the syrup to the panna cotta.
I used the recipe by Baking Bites. Instead of Greek yogurt I used plain non-fat yogurt. I didn’t have buttermilk so I added 1/2 teaspoon of vinegar to milk and let it sit for 5 minutes. Mine didn’t set properly and couldn’t be flipped onto a plate but it was great in the cups anyway. Next time I will add more geletin.
More bentos made for today from leftovers. Pics are kinda sucky because it was dark already. =/
Rice with oven fried chicken drumstick (recipe will be posted later). Yogurt with craisins and banana slices. This was for my brother. Today’s his birthday! Will post the awesome cake later. You MUST see that post.
Sister’s lunch of spaghetti and meatballs.
Sister’s snack box of same yogurt and some sliced grapes.
My simple box of spaghetti, a chocolate covered bananas and ovaltine doggy cookies (see recipe below).
Dinner leftovers of rice, thinly sliced store bought marinated pork, bok choy, fish paste stuffed peppers (peppers from my garden!). Top layer has vanilla yogurt, strawberries, bananas and granola. And of course, the yummy soy milk. Box made by my sister for her lunch.
Here’s the snack box I made for my self since all I do is bum around at home. Same yogurt and fruits. Other layer has baby carrots, homemade hummus (which tasted bad!), and mixed nuts with golden raisins. Yum.