I ate really well yesterday. Good thing I stopped counting calories because I probably ate enough for a couple of days.
Breakfast: bowl of whole grain cheerios with 2% milk.
Lunch: Udon with homemade dashi stock (bonito flakes, dried fish, dashi granules, soy sauce, mirin, sugar), char siu (roast pork), poached egg, cabbage, naruto, nori, scallions, and ichimi togarashi (pepper flakes).
Close up of raw egg goodness and cute naruto swirls:
During a 5 hour karaoke marathon at Duet 48: a large Calpico soju (yum!), a big bite of everything in the box of Buttercup Bake Shop goodies Wendy brought, a cookie (the momofuku ones I made). Click on photo to see what each cupcake is.
Dinner: Pocha 32 in Korea town: along with pictures below, jap chae, seafood pajun (that they hid tons of jalapenos in.. not good, way too spicy), and a sweet/savory rice cake stir fry.
Whole squid stuffed with spicy pork:
The stew we always get with ramen, rice cakes, spam, sausage, tofu, veggies, cheese..
Garlic breaded chicken:
My poor, happy belly. =D
Edit: Totally forgot about the watermelon soju!